Field is Family: Our Story
- Bud B.Verified BuyerReviewingNo.6 Cast Iron Skillet #6 - 8 3/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? Electric GlassRated 5 out of 5 stars6 days agoI’m a convert
Summary - I’m a convert. Love cooking with Field cast iron. Following the directions and get a non-stick skillet that cooks like a dream.
Detail.
I’ve always wanted to use cast iron based on what people say about it. Some years ago I got that famous brand that has such a good price point. Immediately gave up using cast iron. It was so rough.
Fast forward several years. Started seeing articles about refurbishing old good cast iron. Married a wonderful woman who knows vintage and antiques that helped me out. Got a 3b Wagner. Did a full sanding refinish. Was good but a lot of work.
Saw an ad for Field. Looking into this brand found that it was made like the old iron cookware. Loved the history of the company and being made in the US was a huge plus.
I followed all of the seasoning directions. And as Field says in their information the best thing is to just use it.
Now I cook almost exclusively in my Field skillets. My stainless steel pan lives on because it has more taper to the sides for my omelettes. (Ended up getting a couple of sizes) They are so great on the stove top (We have a glass stovetop and it works well) and do great in the stove. Our frittatas are so much better now. We are taking our cooking with the help of Field and our CSA to levels we don’t know existed at home.
They cost more but they are worth every penny and then some. Supporting a US company that has done the research and believes in quality is a bonus.
Following the directions and how…
- Michael F.Verified BuyerReviewingNo.6 Cast Iron Skillet #6 - 8 3/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? InductionRated 5 out of 5 stars1 week agoCooking with High Quality Cast Iron
Great cast iron pan. Enjoy using it and clean up/maintenance is quick and easy. The quality of the cast iron pans produced by Field Co is excellent.
- William H.Verified BuyerReviewingNo.10 Cast Iron Skillet #10 - 11 5/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? GasRated 5 out of 5 stars1 week agoSkillet made easy
I've had two other iron skillets from two other manufacturers, but I was not satisfied with them so I bit the bullet and bought from Field. I'm glad I did. The quality if apparent. The cooking is even. The clean-up is simple. I highly recommend. One caveat: I would get the seasoning / cleaning kit at the time of purchase. I've used their proprietary seasoning product and, while the skillet comes pre-seasoned, I wanted to add extra seasoning and the kit made it easy. Also, the skillet brush that comes with it is invaluable and does an excellent job. Would definitely recommend and will be buying additional Field skillets in the future.
- Joe R.Verified BuyerReviewingNo.10 Cast Iron Skillet #10 - 11 5/8"I recommend this productRated 5 out of 5 stars2 weeks agoThe Best Cast Iron Skillet
I love my 10 in Field Skillet. It's almost an emotional experience cooking with it.
- Donald D.Verified BuyerReviewingNo.10 Cast Iron Skillet #10 - 11 5/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? GasRated 5 out of 5 stars2 weeks agoI find reasons to use this psn
I really enjoying cooking with this pan. I search for recipes online just so I can use it. My pan always sits on top of my gas stove glistening black ready to use. This is definitely an heirloom cast iron pan. I wish it would have came with the leather handle cover. It wasn’t an inexpensive pan because it is high quality. The leather handle would have been the cherry on top.