The full lineup of Field Cast Iron Skillets: sizes No.4, No.6, No.8, No.10 and No.12. From single eggs to Thanksgiving turkeys, our full cast iron cookware set covers every size you need in the kitchen, on the grill, or by the campfire.
The full lineup of Field Cast Iron Skillets: sizes No.4, No.6, No.8, No.10 and No.12. From single eggs to Thanksgiving turkeys, our full cast iron cookware set covers every size you need in the kitchen, on the grill, or by the campfire.
Field is Family: Our Story
- Janet G.Verified BuyerReviewingNo.10 Cast Iron Skillet, 11 ⅝ inches #10 - 11 5/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? InductionRated 5 out of 5 stars2 days agoNo 10 cast iron skillet
I can not say enough how much I LOVE this skillet! I love the smoother service as I have had many other cast iron skillets but this is super smooth and great to use the metal spatula I also purchased. The starter kit with the stiff brush I use most times when washing. I never use soap, simply water. Then I dry the skillet by returning it to my induction stove top and put heat on the burner making sure all water is dried and apply the oil I also purchased with the skillet. Works like a charm. Very little sticking to the pan. This pan does use less heat than other my induction pans. Can’t rave enough. I have now splurged and bought the griddle. Goodbye teflon! Thanks.
- Lisa S.Verified BuyerReviewingNo.8 Cast Iron Skillet, 10 ¼ inches #8 - 10 1/4"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? Electric GlassRated 5 out of 5 stars1 week agoWorth it
I like it because it’s much lighter than the others and a healthy way to cook.
- Dean H.Verified BuyerReviewingNo.4 Cast Iron Skillet, 6 ¾ inches #4 - 6 3/4"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? Electric GlassRated 5 out of 5 stars1 week agoNo 4 vs griswold chef
I bought the no 4 because I wanted an alternative to my Griswold chef skillet. The cooking area surfaces are roughly equivalent. The no 4 is considerably lighter and better made & sits flatter on the range but it is not as versatile as the chef design. It now lives on the stove-top along with my Field no 8, no 10, & the Griswold chef.
- Sean C.Verified BuyerReviewingNo.10 Cast Iron Skillet, 11 ⅝ inches #10 - 11 5/8"I recommend this productWhat type of stovetop do you primarily use with your cast iron?? GasRated 5 out of 5 stars1 week agoAmazing Skillet - Best Brand Found
Particularly impressed with the weight. The product is clearly high quality, and the ground finish of the interior is neat - easier to clean than other lower quality cast iron with the sand-finish pits, like Lodge.
They cook like a dream, and I have no regrets after replacing my old Xtrema ceramics with these.
Love that there is a good selection of sizes.
One thing that would be major would be official glass lids for each size. I bought aftermarket glass lids for the old ceramics and they don't fit these at all. Not interested in cast iron lids, like to be able to see through to easily gauge the progress (including how telling a steamed up lid is), and also to be able to vent. I still use the glass lids, but they are all over-sized for these skillets. It's almost impossible to find aftermarket lids to fit different brands' skillets.
- Kristen G.Verified BuyerReviewingNo.8 Cast Iron Skillet, 10 ¼ inches #8 - 10 1/4"I recommend this productRated 5 out of 5 stars1 week agoLOVE IT
I’ve been using this on and off since I got it and once i got over the intimidation of learning how to use it, it quickly became my favorite pan in the house. It’s non toxic and doesn’t wear with metal. Very versatile. The recipes they send periodically have all been fun and easy! I love this pan and will likely get another size. The polished inside made/makes everything even easier and it’s not too heavy!